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Posted by: Allina Migoni
This is a guest blog post by Drew Holley, a master's student in the Folklore Studies program at Utah State University with a particular interest in food and film. Drew completed his internship at the American Folklife Center earlier this year. Today’s blog will showcase foodways collections (traditions and practices surrounding food) found at the American Folklife Center.
Posted in: Animals, Foodways, Internship program
Posted by: Stephen Winick
We're back with another episode of the Folklife Today podcast! In this episode, John Fenn and I talk to our latest cohort of Bartis interns about their work. Each of them created a research guide for the Center, Joe Zavaan Johnson on African American banjo materials and Deena R. Owens on shape-note singing. In this blog we'll give you links to their great work and related resources, and of course the link to the podcast episode itself!
Posted in: Internship program, Podcasts
Posted by: John Fenn
Over the past several months we’ve become quite familiar with on-boarding new people here at the Center, as a steady flow of incoming staff and interns have arrived since April. It’s an exciting time for us, and we wanted to share a bit of information about the five wonderful team members who have joined us. …
Posted in: AFC History, Internship program