Five Questions: Ashley Cuffia, Librarian for Medicine and Life Science
Posted by: Jennifer Harbster
Five questions with the Library's medical and life sciences librarian, Ashley Cuffia.
Posted in: Five Questions
Category: Five Questions
Five Questions (Retiree Edition): Michelle Cadoree Bradley
Posted by: Jennifer Harbster
Michelle Cadoree Bradley, who began her professional career at the Library of Congress in 1989, is retiring after 34 years of service with the Library's Science, Technology and Business Division.
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Five Questions, Intern Edition: Brian Jimenez 2022 Fall LOCI
Posted by: Jennifer Harbster
Brian Jimenez, a Library of Congress Fall 2022 intern, answers five questions about his internship developing Indigenous Food and Foodways collections with the Science, Technology and Business Division .
Posted in: Cookbooks and Food, Five Questions
5 Questions (ExFed Edition): Margaret “Peg” Clifton, Research Specialist
Posted by: Jennifer Harbster
Our beloved colleague and dear friend, Margaret “Peg” Clifton, a physical sciences and military science research specialist with the Library’s Science Reference Section, has retired after 31 years of service in the Federal Government. She has been a frequent contributor for Inside Adams writing about egg collecting, astronomy, Carl Sagan, time and Antarctica. Science Section …
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Five Questions (The Intern Edition): Camron T. Lee
Posted by: Jennifer Harbster
This post features the Library’s ST&B 2013 junior fellow Camron T. Lee from Utah State University. 1. What is your background I was born and raised in Utah. After graduating high school, I spent two years living in Japan and developed a passion for Japanese language, culture, and history. Since returning to the States, I …
Posted in: Five Questions, Military science, Technical Reports and Standards
Five Questions (Intern Edition): Tasha Nubgaard
Posted by: Jennifer Harbster
As summer is winding down and our interns and junior fellows are heading back to school or a new job, the Library is grateful to these students who take time out of their summer break to help with special projects. For the next month we will be highlighting the ST&B interns and junior fellows in …
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Five Questions (Intern Edition): Shayela Hassan
Posted by: Jennifer Harbster
With summer winding down and our interns returning to school, we are featuring a Five Questions post with intern Shayela Hassan. Shayela’s assignment in our division gave her the opportunity to immerse herself in the Library’s collection of cookery and food history books. 1. What is your background? I’m a first-generation American girl born to …
Posted in: Cookbooks and Food, Five Questions
Five Questions (Retiree Edition): Julianne Mangin, Network Specialist
Posted by: Jennifer Harbster
Julie Mangin, a network specialist, retired from the Library on November 3, 2011 after 32 years in the Federal Government. We thought it would be fitting to honor her in a Five Questions Retiree Edition, not just because her office was on the third floor of the Adams Building, but because she has helped our …
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Five Questions: Constance Carter, Head of Science Reference Section
Posted by: Jennifer Harbster
What is your background? Born in Whitefield, NH, I spent my school days in Lancaster, Keene, Nashua and Manchester and at Northfield School for Girls in Massachusetts. In my freshman year at Smith College, I announced that I didn’t think it was necessary to leave America’s shores. Thus the college was pleased when my first …
Posted in: Five Questions