A New Deal
Posted by: Ellen Terrell
Today’s post continues our “Intern Month” theme and is written by Laura Beth Jackson of Mississippi State University. I have a sweet tooth. I’ll admit it. I’d choose sweets over “real” food any day. So, I was delighted—and surprised—to find so many bakeries around D.C. And they are crowded! In contrast, last summer I visited …
Posted in: Business, Cookbooks and Food