Tequila, Tarahumara, and Turkeys: Recent Research Topics in the Handbook of Latin American Studies
Posted by: Anchi Hoh
(The following is a post by Tracy North, Reference Librarian and Social Sciences Editor, Handbook of Latin American Studies, Hispanic Division.) In the blog post to announce the publication of Volume 71 of the “Handbook of Latin American Studies” (HLAS), we drew attention to a study of pisco, the popular South American brandy. In Volume …
Posted in: Handbook of Latin American Studies, Hispanic American History, Hispanic Americans, Hispanic Reading Room