Top of page

Category: Latin America

Small display including a closed book that says Spain in big red letters on the cover and a small plant behind an open book.

A Sampling of Cookbooks and Recipes: Arroz con Camarones

Posted by: Alyson Williams

To celebrate Hispanic Heritage Month, a series of blog posts will discuss the efforts of Hispanic Reading Room staff to follow recipes taken from cookbooks in the Library of Congress’ collections. The first recipe is arroz con camarones as presented in Nilda Luz Rexach’s The Hispanic Cookbook.

Detail of the Florentine Codex Book II with a box on the left with three rabbits and handwritten text in a column on the right.

Falling Down a Research Rabbit Hole: Navigating and Using the Handbook of Latin American Studies

Posted by: Alyson Williams

This is a guest blog post written jointly by Yuliana Contreras-Abrego, Darian Andrade-Diaz, and Celina Lozano, Archives History Heritage Advanced (AHHA) interns working with the Communities of Practice and Publications team in the Latin American Caribbean and European Division during fall 2024. Can you give us an overview of an AHHA project you worked on? …

photo two men sitting at table with microphones

Conveyances: Poet Salgado Maranhão and Translator Alexis Levitin Join the PALABRA Archive

Posted by: Suzanne Schadl

The following is a post by Henry Granville Widener, Portuguese Language Reference Librarian, Hispanic Reading Room, Latin American, Caribbean, and European Division Words connect us in so many ways. Whether spoken, sung or written, they can act as the sinews that link our senses and emotions to one another. When I listen to the Library …