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Posted by: Dan Turello
This is part two of a two-part interview. Read the first part here. DT: We’ve covered philosophical traditions, and some key texts about commerce. What about banking and currency? What were the media of exchange? How did they develop over time? One thing that is striking, especially to somebody who is familiar with monetary history …
Posted in: Culture & Society, Economics, History
Posted by: Dan Turello
Kenneth Pomeranz is a University Professor of History at the University of Chicago. His work focuses on China, and on comparative and world history. He has researched and written about social, economic, and environmental history, as well as state formation, imperialism, religion, gender, and other topics. As the Kluge Chair in Countries and Cultures of …
Posted in: Culture & Society, Economics, History
Posted by: Dan Turello
Susan Schneider is associate professor of philosophy and the director of the A.I., Mind and Society Group at the University of Connecticut. She was a Distinguished Visiting Scholar at the Kluge Center in the spring and will be back in residence as the Blumberg NASA/Library of Congress Chair in Astrobiology beginning in October 2019. She …
Posted in: Culture & Society, Digital Revolution, Economics, Ethics & Morality, Health & Medicine, Philosophy, Psychology & Psychiatry, Uncategorized
Posted by: Dan Turello
I’m talking with three friends who think about, and work with, food, farming, and culture. Catherine Newell is a Larson Fellow who is studying how consumers use scientific concepts about food and diet to build a spiritual practice. Danille Christensen was a Kluge Fellow in 2016. As a folklorist, she investigates the social meanings of food practices and is writing about home …
Posted in: Culture & Society, Economics, Environment, Ethics & Morality, Health & Medicine, Uncategorized