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Posted by: Francisco Macías
**”For this was on Seynt Valentynes day Whan every foul cometh there to chese his make, Of every kynde that men thynke may…” -Chaucer, Parliament of Fowles To go into this nice swirl of chocolate and Valentine’s Day, I think we have to go down memory lane a bit. There’s some history and some …
Posted in: Law Library
Posted by: Clare Feikert-Ahalt
This is my first post back after my recent jolly jaunt back to dear old Blighty. One of the first stops that I make when I land back on British soil is to my local fish and chip shop (chippy) where I have a delicious, but artery clogging meal (normally chips, a battered sausage, and …
Posted in: Global Law
Posted by: Anna Price
Discussing a recent Indiana Superior Court decision concluding that tacos and burritos can be considered sandwiches under the law.
Posted in: In the News, Law Library
Posted by: Jenny Gesley
This blog post describes the history and trademark protection of German Baumkuchen (tree cake).
Posted in: Global Law, Guest Post, Law Library
Posted by: Jennifer González
The Law Library is sad to report the passing of Margaret Wood, Senior Legal Reference Librarian, who worked for nearly 17 years at the Library of Congress and honors her life and legacy.
Posted in: Law Library
Posted by: Anna Price
On December 15, 2021, the Federal District Court for the Eastern District of Virginia upheld an administrative decision finding that, in the United States, “gruyere” is a generic term for a type of cheese, and therefore ineligible for legal protection through the U.S. Patent and Trademark Office (USPTO). Gruyère is a geographic region of Switzerland …
Posted in: Law Library
Posted by: Jennifer Davis
This post discusses the 110th anniversary of Arizona statehood.
Posted in: Collections, Law Library, Native Americans
Posted by: Margaret Wood
On July 22, 2021 at 3:45 CDT, two Law Library staff members, and one former Law Library colleague will be participating in a presentation at this year’s annual conference of the American Association of Law Libraries. The conference was scheduled to be in Cleveland originally but has changed to be an all virtual event. I …
Posted in: In the News
Posted by: Jennifer Davis
What links shrimp and chocolate? Both shrimp and chocolate are favorite foods of Americans. Both require a great deal of manual labor in the processing of shrimp (peeling) and chocolate (harvesting). Cheap labor makes both foods cheaper to purchase. Cocoa and foreign-harvested shrimp are frequently sold with slave labor at some point in their supply …
Posted in: Law Library