Treasures Gallery: The First Italian Cookbook
Posted by: Neely Tucker
In the late 1400s, Maestro Martino, a chef from Como, in Lombardy, created the first Italian cookbook, “Libro de arte coquinaria,” or “The Art of Cooking.” It is one of the featured exhibits in the Library's newly opened David M. Rubenstein Treasures Gallery.
Posted in: Drink, LCM, Rare Book and Special Collections